大会主题：提升品质，合力共赢Improve quality& Win-win cooperation

会议背景Background
       随着国民经济水平的提高，我国民航运输业发展空前。国内外乘客的用餐需求也随之不断提高，航空食品与配餐成为众多航空公司提高服务质量的一张王牌。随着国际航空业竞争的加剧，航空食品正朝着工业化生产发展。然而从整体上看，我国航空食品的生产水平与发达国家相比仍存在较大差距，主要表现为生产自动化程度较低，缺乏行之有效的质量监管措施，产品质量不稳定，缺乏市场竞争力等。
       针对以上现状，高登商业将依托“2014第三届上海国际航空服务产业展览会”的强大平台同期于6月5-6日举办“2014国际航空食品与配餐高峰论坛”，峰会将聚集航空公司与航食配餐企业高层，共同探讨我国航空食品与配餐的现状与未来发展之路。
With the boost of China's national economy, Chinese civil aviation transportation industry is booming tremendously. Meanwhile, the catering requirements of domestic and overseas passengers are also improved continuously, so that aviation food and catering becomes an ace for numerous airlines to improve their service quality. Along with the fierce competition in international aviation Industry, aviation food is tending to industrialized production. However from an overall perspective, Chinese aviation catering production levels are still much lower than those developed countries, mainly because of less automatically produced, without efficient quality control and supervision, unstable product quality, less market-competitive, etc.
According to the above-mentioned situation, Golden Commercial will hold “International Aviation Food & Catering Conference 2014”at June, 5th-6th based on the powerful platform of “The 3rd China International Aviation Services & Supplies Exhibition 2014”. The conference will gather lots of top leaders from Airlines and Aviation Catering Enterprises, aiming to discussing the current situation exploring the future development of Chinese aviation food and catering industry.

热点议题Hot topics
◆中国航空食品行业市场现状分析--市场规模，行业制造商，问题与对策
Analysis of current situation on Chinese aviation catering industry—Market scale, Manufacturer, Problems & strategies
◆统一规范标准，提升航食品质--《航空食品安全规范》细则解读
To unify standard specification and improve aviation catering quality—《Aviation catering safety code》in details
◆满足中国航食市场的具体需求的方法案例解析
The methods and case analyses to satisfy specific needs in Chinese catering market
◆航空食材产业链的安全保障
Safety assurance in aviation food material industry chain
◆航空配餐--建立选材，质控，运输一条龙食品安全体系
Aviation catering—to set up a coordinated process of material selecting, quality control and transportation
◆提供特色航空餐食，完善品质控制，打造航食服务品牌
To provide distinctive aviation catering, complete quality control and build brand new aviation services
◆航食设备的选择与标准
Selection and criteria for aviation catering equipment
◆航食的质量与成本平衡掌控
To balance the quality and cost of aviation catering
◆航空配餐的特点分析及HACCP体系应用探讨
Characteristic analysis in aviation catering and discussion & application for HACCP system
◆压力之下的“食力”角逐
“Catering forces” competition under pressure
◆如何满足旅客个性化需求，加强航空公司品牌服务建设
How to meet individual needs of passengers and strengthen the construction of airline brand services

部分与会嘉宾Guest to be invited
袁耀辉 中国航空运输协会航空食品委员会常务副理事长（China Air Catering Committee of CATA）
刘 英 中国航空运输协会航空食品委员会副秘书长（China Air Catering Committee of CATA）
何超凡 中翼航空投资有限公司总经理（China Aviation Investment Co.,Ltd）
刘志强 易食集团股份有限公司副董事长(HNAE-FOOD)
黄宗英 中国国际航空客舱服务部总经理(Air China Cabin Sevrvice Department)
黄文杰 港龙航空机舱服务部总经理(Dragonair inflight services)
乔 震 海南航空食品有限公司总经理(Hainan Aviation Food Co.,Ltd.)
吴铭义 上海东方航空食品投资有限公司董事长（Shanghai Eastern Airlines Food）
陈毅真 厦门航空配餐部总经理(Xiamen Airlines Crop.)
孙宜章 中国南方航空股份有限公司航空食品部总经理(China Southern Airlines)
张庆佳 亚太区首席营运官德国汉莎天厨亚洲有限公司(LSG Asia GmbH)
张春燕 广州南联航空食品有限公司总经理(Guangzhou Nanland Air catering)
 
更多演讲嘉宾邀请中……More speakers inviting are on going….

谁将参加Who will attend
航空公司Airlines 20%
航空配餐企业Aviation Catering Company 60%
餐饮设备及服务供应商5%
Catering equipment and services suppliers
餐饮食品饮料供应商5%
Catering food &beverage suppliers
食品加工、储存的解决方案供应商 5%
Design suppliers for food processing and storage 5%
其他相关服务供应商Other related service suppliers 5%

参会获益Benefits
◆了解航空食品市场现状与未来趋势，抓住机遇迎接挑战Understanding current aviation food market and future trends in order to seize the opportunities and meet the challenges
◆了解最新政策法规动向以及政府对航食配餐的支持与指导方针，做好应对准备Knowing the latest policies and regulations as well as government support and guidelines on aviation catering in order to make a better preparation
◆提升品牌形象，巩固和开拓中国航空配餐市场Enhancing brand images in order to strengthen and open up Chinese aviation catering market
◆促进中外航空公司的交流与合作To promote communication and cooperation between Chinese and foreign airlines
◆学习交流各大航空公司的餐食供应和管理的经验Catering and management experiences learning exchange among major airlines
◆与国内外航空公司配餐部的高层近距离交流, 获取发展战略和设施更新的一手资料Face-to face communication with top leaders from Chinese and foreign airlines catering department to get primary datas of development strategy and facility renewal.

历届“上海国际航空服务产业展览会”盛况
         Golden Commercial: ASCE CHINA作为亚洲地区航空服务领域唯一采购盛会，已在中国成功召开过两届并获得巨大成功，展出面积近两万平米，涉及航空食品及饮料、厨房配餐、机上服务及用品、机上设备、机场设施五大领域，展会共吸引来自全球四十多个国家和地区近千家航空服务领域优秀供应商前来参展，聚集国内外近两百家主要航空公司、机场集团及近万名全球航空领域专业买家前来参会。该展会现已成为中国航空服务领域最专业的采购交易会，在国际航空服务领域专业展会中占有极为重要的地位。
As the unique exhibition in Asian aviation services, Golden Commercial: ASCE CHINA has been held two times successfully. The exhibition areas are nearly 20,000 sq.m., covering five big areas of aviation food beverage、kitchen catering、in-flight services & supplies、in-flight equipments、in-flight facilities. The fair has attracted nearly a thousand of excellent suppliers in aviation services from more than 40 countries and regions around the world, gathering nearly 200 main airlines、airport groups and ten thousands of top professional buyers in global aviation services to the exhibition. The fair has become the most professional trade fair in China aviation services and plays a vital role in the international aviation services professional fairs.