US consumers don’t have the habit of eating hot cereal, but they are very open to new concepts and the Special K Nourish launch should do very well, says an analyst.
Scottish food and drink manufacturers have led the country’s manufacturing sector to achieve a record £21M of business efficiency savings in the past year, according to new figures from Scottish Enterprise.
Researchers have determined the average size of confectionery and chocolate aisles in supermarkets across eight developed countries with the UK devoting more aisle space for them than other nation.
The European Commission has said there is enough competition from ADM and Cargill to make Barry Callebaut’s $950m acquisition of Petra Foods’ Ingredients division free from competition concerns.
The 12th edition of the Latin American Trade Fair for the Poultry and Swine Industries, AveSui 2013, ended on thurday with 17.800 attendees during the three days of activities and generated an estimate of R$400 millions in business.
The American Association of Meat Processors (AAMP) has a new executive director and a new outreach specialist, AAMP President Michael Sloan announced Thursday.
Tyson Fresh Meats, Inc., the beef and pork subsidiary of Tyson Foods, Inc., has a new senior vice president of pork margin management, the company announced Thursday.
Champagne Drappier, a France-based family-run Champagne house, has selected independent agent/wholesaler - Berkmann Wine Cellars - to distribute its products in the UK.
